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Primitive people gathered wild cereals and ate them in a raw state. After thousands of years they learned to cultivate cultural cereals and to treat it specific way - at first to soak it, after that to beat it with water (raw porridge-mess; probably herefrom came the word "bread").

Crisp-breads "Dr. Körner" are a healthy nutritional product and an actual alternative to bread.

Crisp-breads "Dr. Körner" have a nice flavor and can be used as a basic layer for various sandwiches. Crisp-breads are made of whole cereal grains and preserve essential vitamins and dietary fibers.

As far as crisp-breads are a natural enterosorbent, its regular consumption favors purification of an organism. Crisp-breads "Dr. Körner" are especially healthy for those people, who look after their health, their appearance and keep a diet. By this product it's easy to control weight providing an organism with all necessary nutrient materials.